Tagliatelle Piaceri Mediterranei
A slow drying, a bronze drawing and the best raw materials. This is the secret of the unique and inimitable taste of tagliatelle.
Ingredients
Corn flour (45%), rice flour (30%), eggs (25%).
Nutritional values per 100g
Energy 1602 kJ/378 kcal
Fats 4.5g
thereof saturated fatty acids 1.5g
Carbohydrates 74.5g
of which sugar 0.1g
Fibers 1.3g
Protein 9.3g
Salt 0.08g
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.png "Tagliatelle Piaceri Mediterranei")