Spaghetti Garofalo 400g
They are the classic long pasta variety.
They are rough and thick, and their flavor and texture make them ideal for both hot and cold dishes.
Ingredients
Corn flour (50.4%), wholegrain rice flour (22%), rice flour (21.4%), potato starch, quinoa (3%), stabilizer: E471
Nutritional values per 100g
Energy 1571 kJ / 358 kcal
Fatty acids 1.8g
of which saturated fat 0.3g
Carbohydrates 77g
of which sugars 0.9g
Fiber 2.8g
Protein 7.0g
Salt <0.01g
