Toffee Sandwich Biscuits 160g
Toffee Sandwich Biscuits from Bezgluten are delicious gluten-free sandwich biscuits with a toffee filling.
Ingredients:
Biscuit (72%): Starch (corn, potato, rice), margarine (vegetable oils and fats / rapeseed oil, fully hydrogenated rapeseed oil), water, emulsifiers: mono- and diglycerides of fatty acids, fatty acids, and polyglycerol esters; salt, acidity regulator: citric acid; flavoring), rice syrup, rice flour, sugar, potato fiber, thickener: guar gum; emulsifiers: fatty acid mono- and diglycerides; rapeseed oil, pasteurized egg yolk, raising agents: ammonium carbonates, sodium carbonates; flavoring.
Toffee filling (28%): Sugar, rapeseed oil, fully hydrogenated palm fat, whole milk powder, whey powder (from milk), fat-reduced cocoa, flavorings, emulsifier: lecithin; color: carotenes.
May contain nuts and soy.
Nutritional values per 100g:
Energy: 2221 kJ / 507 kcal
Fat: 25 g
of which saturated fat: 11 g
Carbohydrates: 67 g
of which sugars: 26 g
Fiber: 2.6 g
Protein: 2.1 g
Salt: 0.5 g