Tartlets with apricot jam 4x50g
Ingredients
Apricot puree 36% (glucose-fructose syrup, apricot puree 30%, sucrose, thickener: pectin; acidifier: citric acid; preservative: potassium sorbate; flavourings), rice flour, cane sugar, high oleic sunflower oil, potato starch, corn starch, lupine flour, dextrose, emulsifiers: Mono- and diglycerides of fatty acids (from sunflowers); sunflower lecithin; modified corn starch, thickener: xanthan gum; raising agents: disodium diphosphate, sodium bicarbonate; Flavors, Salt.
Nutritional values per 100g
Energy 1604 kJ/380 kcal
Fats 9.2g
thereof saturated fatty acids 1.4g
carbohydrates 71g
of which sugar 38g
Fibers 1.6g
Protein 3.1g
Salt 0.15g