Schiaciatella GUSTO PIZZA
The mix of tomato and oregano makes the gluten-free Schiacciatella Gusto Pizza a really tasty snack.
Ingredients
Corn Starch, Rice Starch, High Oleic Sunflower Oil, Rice Flour, Potato Starch, Corn Flour, Thickeners: Guar Gum, Xanthan Gum; Sea salt 2.3%, dextrose, plant fiber (psyllium fiber), brewer's yeast, emulsifier: sunflower lecithin; Pizza mix 2% (tomatoes 27%, potato starch, sweet paprika, salt, rosemary 6%, oregano 6%, natural flavors, garlic).
Nutritional values per 100g
Energy 2081 kJ/ 498 kcal
Fats 26 g
Of which: saturated fatty acids 2.1g
Carbohydrates 63 g
Of which sugar 0.9g
Fibers 3.2g
Protein 1.1g
Salt 2.1g