Red Lentil Fusilli Pasta d'Alba 250g
Red Lentil Fusilli Pasta d'Alba – natural, nutritious, and full of flavor
★ Made from 100% red lentils: These fusilli from Pasta d'Alba are made exclusively from finely ground red lentils – for a natural color and intense flavor.
★ High in protein & fiber: Ideal for those following a healthy diet – rich in plant-based protein, fiber, and minerals.
★ Gluten-free & easily digestible: Without wheat or additives – perfect for those avoiding gluten or wanting to eat lighter.
★ Versatile & delicious: Whether with fresh vegetables, Mediterranean herbs, or a creamy sauce – these red lentil fusilli add variety to your plate.
★ Quick to prepare: Cooked al dente in just a few minutes, they're ready for creative, healthy dishes.
★ High-quality craftsmanship: Made by Pasta d'Alba in Italy – with love, care, and selected organic ingredients.
★ Enjoy now: Pasta d'Alba Red Lentil Fusilli combines Italian pasta tradition with modern, healthy nutrition – natural, nutritious, and delicious.
Pasta d'Alba Red Lentil Fusilli – the red delight for conscious gourmets.
Ingredients:
Red lentil flour*, water.
*from organic farming
Nutritional values per 100g / 100ml
Energy [kJ] 1412
Energy [kcal] 334
Fat 1.7 g
of which saturated fatty acids 0.4 g
Carbohydrates 50g
of which sugar 1.2 g
Protein 26 g
Salt 0.01
