Raspberry cookies with vanilla cream
If you think that a cookie can also be fruity, then you should definitely try the raspberry cookies. They combine everything a perfect cookie should have: sweet, crunchy and fruity.
Plus, they not only look pretty, but they also taste incredibly delicious.
Ingredients: rice flour, sugar, corn starch, coconut fat, raspberry fruit filling 9% (glucose-fructose syrup, sugar, raspberry juice concentrate 15%, humectant: glycerol, dextrose, apple pulp, gelling agent: pectin, black carrot juice concentrate, acidulant: citric acid, natural flavor), corn flour, invert sugar syrup, glucose syrup, dextrose, dried glucose syrup, potato starch, sunflower oil, rice starch, raising agent: sodium bicarbonate, thickener: xanthan gum, emulsifier: sunflower lecithin, salt, natural vanilla flavor, raspberry fruit powder 0.04%.
Nutritional values per 100 g:
Energy: 1899 kJ / 452 kcal
Fat: 14.9 g
of which saturated fatty acids: 11.6 g
Carbohydrates: 75.7 g
of which sugar: 26.4 g
Fiber: 1.9g
Protein: 2.7g
Salt: 0.58 g