Farfalle Le Asolane gluten-free

Farfalle Le Asolane 250g

Farfalle Le Asolane – Gluten-Free Butterfly Pasta for Creative Dishes

★ Beautiful & Practical: Le Asolane Farfalle are pretty butterfly pasta, ideal for colorful pasta dishes, salads, or casseroles.
★ Gluten-Free & Wholesome: Made from carefully selected gluten-free ingredients – easy to digest and full of flavor.
★ Versatile Combinations: Perfect with vegetables, tomato sauce, cream sauce, or pesto – farfalle simply always go well.
★ Firm to the bite & aromatic: Remains nicely al dente after cooking and absorbs sauces perfectly.
★ Easy to Prepare: Briefly cook in boiling water and they're ready to serve immediately – ideal for everyday meals, children's dishes, or festive menus.
★ Le Asolane Quality: Carefully made in Italy – gluten-free pasta with an authentic flavor.
★ Try & enjoy now: Farfalle Le Asolane brings Mediterranean flair, color, and enjoyment to your plate – gluten-free, aromatic, and versatile.

Farfalle Le Asolane – gluten-free butterfly pasta for creative pasta recipes.

Ingredients:
Corn flour (96.9%), vegetable fiber (1.5%), fiber: inulin (1.5%), emulsifier: mono- and diglycerides of fatty acids of vegetable origin.
May contain traces of soy.