Crispbread Wasa gluten-free

Wasa Crispbread 240g
A crispy classic for every day

★ Typically crispy: Baked thinly with extra bite for long-lasting crunch.
★ Versatile toppings: Goes well with sweet and savory spreads and toppings.
★ Ideal for many occasions: Perfect for breakfast, as a snack, or as a side dish.
★ Long shelf life: Convenient to keep on hand and always ready to eat.
★ Proven quality: Wasa's crispbread tradition – loved for generations.
Wasa – crispbread with character and crispness.

Ingredients:
Potato starch, amaranth flour, sunflower oil, rice flour, dietary fiber from
sugar cane, sugar, rice sourdough powder (rice flour, water), emulsifier (mono- and diglycerides of fatty acids), yeast, thickener (hydroxypropyl methylcellulose), rice protein, salt, fennel, anise, cumin.