Cornetti al Bronzo Hammermühle 500g
Hammermühle's Cornetti al Bronzo pasta.
Crafted using traditional brass molds, this gluten-free pasta has a roughened surface that absorbs sauces better.
Ingredients:
Corn flour 70%, rice flour 30%.
Nutritional values per 100g:
Energy: 1500 kJ / 350 kcal
Fat: 1.4 g
of which saturated fat: 0.2 g
Carbohydrates: 78 g
of which sugars: 1.5 g
Fiber: 1.8 g
Protein: 6.4 g
Salt: 0 g